Bergrestaurant Simi Menu

The menu at Bergrestaurant Simi reflects a well-balanced blend of hearty alpine classics and refined European comfort dishes, making it a satisfying stop after a day on the slopes in Zermatt. Savory starters like Green Pea Soup set a comforting tone, while mains such as Wiener Schnitzel and Spare Ribs Mit Rösti highlight the kitchen’s focus on rich, traditional flavors with generous portions. The seafood and lighter options, including Thon, provide a welcome contrast for those seeking something fresher, while pasta lovers are well catered for with Spaghetti Truffes and Spaghetti Alla Marinara, both delivering indulgent yet straightforward satisfaction. Vegetables are not overlooked either, with Ratatouille offering a vibrant, rustic balance to the heavier dishes. Desserts are a particular highlight, especially the elegant Apfelstrudel Mit Vanillesauce and the creamy Weiße Toblerone-mousse, both of which provide a fittingly indulgent finish to the meal. To accompany the food, drinks like Erdinger Weissbier round out the experience with classic alpine refreshment. Overall, the menu feels thoughtfully curated for mountain dining, combining comfort, richness, and a touch of Swiss-Alpine charm in every course.